PIZZA RECIPES
Build-your-own pizza recipes for every style. Each one includes a full ingredient list and assembly order.
BBQ Chicken
Smoked chicken, BBQ sauce, red onion, cilantro, smoked gouda.
Breakfast
Scrambled egg, bacon, cheddar, hash brown, chive, everything seasoning.
Buffalo Chicken
Grilled chicken, buffalo sauce, blue cheese crumbles, ranch drizzle.
Classic Pepperoni
Cup-and-char pepperoni, mozzarella, tomato sauce.
Elote
Charred corn, cotija, chipotle crema, cilantro, tajin, lime.
Fig & Goat Cheese
Olive oil base with fig jam swirls, slab bacon, goat cheese crumbles, and hot honey.
Fig and Prosciutto
Fig jam, prosciutto di Parma, arugula, goat cheese, balsamic glaze.
Garlic Knot
Roasted garlic butter, mozzarella, parmigiano, parsley.
Hawaiian
Ham, caramelized pineapple, mozzarella, jalapeno.
Margherita
Fresh mozzarella, San Marzano tomato sauce, basil, olive oil.
Meat Lovers
Pepperoni, Italian sausage, bacon, ham, mozzarella.
Mediterranean
Feta, kalamata olive, sun-dried tomato, artichoke, red onion, oregano.
'Nduja & Burrata
Spicy spreadable 'nduja pork sausage, fresh burrata, San Marzano sauce, and 9-year aged balsamic.
Pesto Chicken
Basil pesto, grilled chicken, sun-dried tomato, mozzarella, pine nuts.
Philly Cheesesteak
Shaved ribeye, sauteed peppers, caramelized onion, provolone, whiz drizzle.
Portobello Mushroom
Rich roasted portobello purée base with shaved white onions, cheese blend, and fresh parsley.
Potato & Rosemary
Paper-thin pre-soaked potato slices, sweet onions, mozzarella, olive oil, and fresh rosemary.
Spicy Soppressata
Dry-cured soppressata, fresh mozzarella, hot honey, chili flake.
Supreme
Pepperoni, sausage, mushroom, green pepper, onion, black olive.
The Burrata Pie
Light tomato sauce, fresh fior di latte mozzarella, cupping pepperoni, whole burrata, and fresh basil.
The Classic Calzone
Iconic folded half-moon calzone stuffed with shredded mozzarella, fresh mozzarella, distinct ricotta mounds, and pecorino.
The New Yorker
Classic tomato sauce, mozzarella, cupping pepperoni, Italian sausage, and generous ricotta dollops.
Tomato Pie (The Original)
Iconic Wooster Street style pie with heavy milled San Marzano tomatoes, Pecorino Romano, and olive oil (NO mozzarella).
Truffle Mushroom
Mixed mushrooms, fontina, truffle oil, thyme, parmigiano.
Upside Down
Mozzarella on bottom, crushed tomato on top, pecorino, fresh basil.
Veggie
Roasted red pepper, mushroom, red onion, olive, artichoke, feta.
Vodka
Vodka sauce, fresh mozzarella, pecorino, basil.
White Clam Pie
Fresh shucked littleneck clams, olive oil, garlic, light mozzarella, oregano, and fresh lemon.
White (Pancetta)
Black pepper crème fraîche base with thick pancetta batons, sweet onions, and snipped chives.
White Pizza
Ricotta, mozzarella, garlic, olive oil, fresh herbs.